Cookies and Cream Peanut Butter. Yes. Read that again. Okay, now stop drooling.
If you have two hands and a microwave you should put this recipe on the top of your priority list. Seriously, you could be the worst cook in the world and not mess this up.
Peanut butter + chocolate = love.
10 whole Oreo Cookies
2 Cups and 2Tb creamy peanut butter
1 cup white chocolate chips
1. Crush Oreos into small pieces and place into a large bowl. Add 2 cups peanut butter.
2. Place white chips and 2 tablespoons peanut butter into a double boiler and stir until melted. Add to bowl of Oreos and peanut butter. Stir just a little so you have a bit of swirls of chocolate throughout. Place peanut butter into a jar or eat from the bowl.
Doesn’t that look amazing? Mine came out just as tasty looking!
I was too lazy to get out my double boiler, so I just microwaved it as well and it worked juuuust fine. : )
It tastes great just by the spoonful, but also tasty on your leftover Oreos. I have have a hankering to melt it a little bit and put it over some vanilla ice cream. Fortunately we don’t have any of that in the house. : )